NCCER Carpentry Technology Certificate Program
CT31 - 201714
Program Description
The Carpentry Technology certificate program is a sequence of courses that prepares students for careers in the carpentry industry. Topics include all basic carpentry skills necessary for successful employment. Program graduates receive a carpentry technology certificate and have the qualifications of an entry-level residential carpenter or entry-level commercial carpenter.
Program Specific Information
Students are accepted each semester based on course and space availability.
Program Length & Availability
3 Semesters
Campus Availability: Hall
Financial Aid
This program is eligible for the Pell Grant and may be eligible for Institutional and State Financial Aid.
Contact a Financial Aid Counselor for eligibility requirements and application materials.
Admissions Requirements
Must be 16 years of age.
High school diploma or GED is required prior to admission. (Official transcripts or GED scores must be submitted from all colleges and/or high schools attended for credit.)
Request official ACCUPLACER, SAT, or ACT test scores be sent to the Admissions Office or refer to our Admissions Assessment Procedure found here for more options: Admissions Testing – Lanier Technical College.
Curriculum
Program-Specific Core – Total of 31 Hours
Occupational-Related Electives – Choose 3 Hours
CARP xxxx
| Any Carpentry Course | |
CCMN xxxx
| Any Construction Course | |
CMTT xxxx
| Any Construction Course | |
Total Credit Hours: 34
Graduation requirement includes completion of a total of 34 hours in the above areas
Graduation Plan
Note: For a list of which courses are part of the elective area, please see the Curriculum tab for this program.
Semester One
| COFC 1080 | Construction Trades Core | 4 |
| CARP 1000 | Fundamental Carpentry Skills | 3 |
| Total Credit Hours: | 7 |
Semester Two
Semester Three
Apply for Graduation
Total Credit Hours: 34
This plan is for informational purposes ONLY. It is not a substitute for meeting with a program advisor each term.